Recipe:

2 soft pieces of bread

A generous smathering of mayo (real mayo)

3 thickly sliced, fresh from your very own garden tomatoes (tomatoes will have to be scrunched to fit on bread)

Several dashes of pepper

Salt shaker (just turn over and let the white goodness pour out)

2 – 3 slices of bacon cooked to perfection by My Guy

Crisp lettuce piled high

Layer in order.  Open wide.  Once finished, eat all sandwich innards that have dropped onto the plate.  Lick fingers.

I would say “Aaaahhhhhhhh” but my mouth is full.  It sounds more like “Mmmmhhhhhph.”

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